• One 13 oz. Amy's Mushroom & Olive Pizza the whole family will love
  • Made with earthy mushrooms, olives and our slow-simmered, house-made pizza sauce
  • Our hand-stretched crust is topped with organic tomatoes and two kinds of melted cheese
  • Non GMO, Certified Kosher, and Soy and Tree Nut Free
  • Great-tasting, flavorful pizza that is easy to prepare and serve

Like the pizza .ok taste .

Best pizza I’ve had that is frozen.

Love this pizza, but I don't love how the price keeps going up!

Love this pizza, but have trouble with portion size. I could almost eat the whole thing. Very tasty and satisfying.

this pizza is my absolute favorite veggie pizza!!! the sauce is amazing and the mushrooms add a creamy caramelized buttery nutty flavor! sooo yummy!!!

So delicious! The flavor and texture are so perfect! The only thing I don't like about these Amy's pizzas is that a little bit of fluid collects in the center as it cooks... looks like ice that just melts as it cooks, maybe? I just use a paper towel to absorb it about halfway through cooking and it turns out fine. It's good enough to get five starts, even with that extra step.

added some prosciutto - delicious.

Love, love, love this pizza. To me, tastes like a sausage pizza! Will purchase again.

Great pizza! Added a little fresh Parmesan cheese after baking it. The pizza is already pre-baked so 10-12 minutes at 450 degrees is all that is needed. It's 10" in diameter so perfect for a single hungry person or for 2 to share. If you want a crispy crust do not put it on a cookie sheet. I used an aluminum pizza screen and it came out perfect.