Features:

  • Contains 6 - 32 Ounce Bags of Lundberg Family Farms Short Grain Brown Rice
  • The ideal rice for recipes that desire a creamy texture, such as soups, puddings, rice balls, croquettes, paella or risotto
  • Short grain brown rice is one of the most full-flavored rices and is an excellent source of whole grain. After cooking, the rice tends to cling together for an amazing result.
  • Gluten Free, Vegan, Kosher, Non GMO Project Verified
  • Family-owned and operated since 1937
Finally, an organic white rice without arsenic

High levels of arsenic are not only found in non-organic rice, but in organic rice as well. So I did some research and learned that it is safer to eat organic rice from California than the Gulf States. Since I am always cooking for my grandchildren, and concerned about their health, Lundberg is one of the few brands of rice I will buy. Hope this helps.

Outstanding wild rice in this Minnesota-born's opinion!

I grew up in Minnesota, where we take our wild rice very seriously. For years, pre-Internet, whenever I visited family in Minnesota, I would always stop and buy wild rice at Red Owl (yes, I'm that old!) or Byerly's or, if I forgot or couldn't get to a grocery store, even at the airport, and it was always much higher quality and about 10% of the cost of the short-grain that was sold in the coastal state in which I then lived. During those years, every non-Minnesotan on my gift list always received some Minnesota wild rice. Fast forward several decades. In those decades, I came to value all of the Lundberg rices, some of which I could purchase during my Whole Foods years. Once, I even ordered a case of Lundberg's "Jubilee" mix directly from Lundberg (and paid for shipping). Today, I live far away from Minnesota, to which I no longer travel, and in the middle of nowhere, in a state in which there are no Whole Foods, and in a town in which all groceries are expensive. Thank goodness for Amazon prime! Now, via Amazon, I can order both the "Jubilee" mix (recently bought a case of six one-pound packs) as well as the wild rice, with free shipping. I find the flavor and texture of the Lundberg wild rice to be excellent, so this will be my go-to from now on.

fresh

Top quality. Larger grain than I am used to purchasing. I will purchase again. I like to add it to basmati rice. I bring 1 1\2 c water to boil add 1\4 cup wild rice, return to boiling for a few minutes add a cup of basmati. return to boiling turn off electric. wait till it stops boiling and put on the lid, about 1\2 hr or so later you have perfect rice. You only have liquid left or undercooked rice if you didn't bring it back to a full boil. Just reheat and let sit again. Fluff with a fork. No more burned rice or over flowing pans. No need for rice cooker!

~~ Whole grain, organic rice doesn't get much better than this! ~~

With our usual supplier out of this Lundberg Organic Long Grain Rice it was time to turn to Amazon! We have been eating this rice for years and have NEVER had a reason to complain about it. Rice is one of our staple foods so small bags don't last that long. This 12 lbs of rice (6 x 2lbs) comes packed in a Lundberg box. Each bag is resealable which is a handy feature. When we first started cooking brown rice we were always told 1 cup of rice to 2 1/2 cups of water but now I have to admit I just guess. This rice has a firm, non-sticky texture when cooked along with a good flavor. If you want seasoned rice which we do occasionally add your favorite herbs whilst cooking. Turmeric makes the rice a lovely rich yellow whilst providing the consumer with extra nutrients. If you are looking for a healthy grain in your diet (white rice is anything but healthy) give this one a try. I'm pretty sure you won't be disappointed! Thanks, Liz

Here is excellent rice - take note gluten free advocates.

If you eschew gluten, rice becomes a mainstay. And in the effort to lean toward healthier carbs I sought a really good long grain brown rice. The Lundberg brand 32 oz. x 6 packs is all it purports to be. However, I DO NOT follow their cooking instructions. I prefer a finished pot of al dente rice to a wetter, mushier outcome. I found and follow Martha Stewart's recommendations: Use a wide, shallow-ish pot with tight lid. 1 cup brown rice + 1-1/4 cup water (NOT 2 cups of water) + 1/4 tsp coarse salt (optional to me). Bring rice, water & salt to a boil. Cover and reduce to a slow, steady simmer for 30 minutes (NOT 40 or 50 minutes). Remove from heat - let sit 10 minutes - remove lid - fluff with fork. Perfect grains result and the Lundberg rice is really delicious and reheats beautifully, so I do a double recipe often.

Great Rice Product - No Evidence of Arsenic Contamination

I'm an environmental health professional, so I'm always interested in relative risk associated with products I consume. When I read that there is a concern of excessive arsenic levels in rice grown throughout the southern states due to rice growing on land that was originally treated with arsenical compounds while in use growing tobacco, I was concerned. Much of the rice found on supermarket shelves is produced by companies in Arkansas and Texas, suggesting that the rice has been grown in the South somewhere. Lundberg Farms is located in the northern central valley, north of Sacramento, CA. I contacted them directly and was informed that they have had their rice products analyzed for a number of environmental contaminants, including arsenic. They provided me with data demonstrating low arsenic levels and low levels of other potential contaminants. That reassured me that they are both cognizant of the potential that environmental toxicants can be present in rice and that they've actually taken some steps toward identifying any that might exist in their products. Since there currently is no Federal requirement to do arsenic testing, it's reassuring that they've done some. I think it's also important to note that, to my knowledge (which is not exhaustive), tobacco growing has never been practiced in Northern California, which suggests that Lundberg Farms is unlikely to experience arsenic contamination. The other thing I've noticed about Lundberg Farms products is how clean they are right out of the package. Rice products from other sources typically contain a fair amount of hulls, discolored rice grains and extraneous material that requires several washings to remove. Although I continue to wash Lundberg products, they do not seem to require the same degree of flushing. This may not be of extreme importance, however it suggests to me that they take greater pains to produce a quality product. I'm unsure how this is accomplished; possibly they employ more efficient equipment to clean it better - called "fanning" if my experience with other grains carries over. In any case, I'm enjoying Lundberg Farms rice products. Their quality after being cooked is consistently great in my experience as well. I certainly concede that there are lower priced alternatives available. I just haven't found one that addresses my concern about environmental contaminants the way Lundberg Farms has. I hope this helps you in your decision.

❤️❤️❤️❤️❤️Love this rice!!! So delicious!❤️❤️❤️❤️❤️

A review from Mrs. L. ❤️❤️❤️❤️❤️Delicious. Nutty. Full of flavor. Chewy. A true favorite. We cook the entire bag at one time and have it as sides or incorporated in soups or main dishes all week. When I was sick last week, I drank vast quantities of garlicky chicken broth. My husband would scoop this wild rice into a bowl and pour steaming hot broth over it. A fragrant, hearty comfort-food addition to the broth which sustained me through the week.

Great Rice, Variable Price . . .

This is my absolute favorite rice that I have been eating for years. Last year I found this at amazon for a great price with the convenience of delivery to my door. But now, what happened to the price of this on amazon? I last bought this here in late December 2013 for about $24.00 for 12 lbs. (6 bags, which works out to about $2 per lb.) Now the price has gone bananas. I can buy this elsewhere on the internet for a price that works out to about $2.30 per pound, with free shipping on orders over a mere $20 (iherb) or in the local, expensive health food store for about $2.50 per pound. I won't be buying this from or through amazon at anywhere close to this price (which works out to about $3.50 per pound).. Amazon, if you want to keep your customers buying from you, get real about pricing. Update May 16, 2014 -- I saw the price had gone down to under $20 for 12 lbs. of rice (less than $2 per pound). I'm buying again!

Best rice EVAR

Ok, I'm Asian. I've eaten rice roughly 15,000 times. This is the best rice grain I've ever had. My parents, who have eaten rice roughly 50,000 times in their lives, switched to this rice after they stole a bag from me when they visited.

Tasty Rice

We eat a lot of rice in our household. We choose this rice initially because based on a consumer report study it has the least amount of arsenic of all the brown rice tested. I choose this particular one because it said it keeps its individual grains and does not get like sticky rice, which is exactly what it does. It gets soft when cooked, but not soggy. The taste is also different from other rice, almost nutty. I would recommend it compared to all other brands of rice that I have tried.

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