- FROM: The “Savoiardi”, which take their name from the original region of Savoy, are sweet and light biscuits with a very crumbly consistency.
- SHAPE: a crushed cylinder with rounded edges, reminiscent of a thick finger, for this reason they are called in English lady fingers, namely fingers of checkers.
- ORIGIN: Their origin is traced to the late fifteenth century, when they were created at the court of the Dukes of Savoy in tribute to a visit of the king of France.
- INGREDIENTS: The biscuits are one of the main ingredients for Tiramisu and in the Neapolitan culinary tradition, during the carnival period, they are dipped in the pudding.
- CLEAN ENERGY: Produced with Solar Energy
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Jean Basile Some
Really great tasting Ladyfingers
Bought these to make tiramisu cheesecake and it was out of this world. Can't wait until my wife makes another.
Lia Sahakyan
Excellently
Fantastic ladyfingers! Don’t know why my local stores don’t have ladyfingers but I am actually glad that they don’t because these are excellent! Made Tiramisu and it was delicious! Great company. Packed well and delivered fast!
Tayona Bagdavadze
Great product and service
Was so happy the product was exactly as described and the service was exceptional. Ladyfingers are very hard to find unless you want to drive around looking. This was quick and easy. Thank you.
Natasha Lee Aiken
cookies
These lady fingers are great. Makes great terimisu dessert.
Jessica Canhigh
Perfect for TIRAMISU!
Used these delicious little ladies for my virgin Tiramisu voyage. They were perfect!! Other times I have tried Tiramisu and they DIDN'T use these cookies, they are too soggy or not soggy enough or don't hold their form. I will definitely order these again for the perfect Tiramisu!
Brittany Easley
... to make a Lemoncello Tiramasou and they are far superior to the sponge cake ladyfingers you get in a ...
I used these ladyfingers to make a Lemoncello Tiramasou and they are far superior to the sponge cake ladyfingers you get in a US supermarket. I would recommend them for any recipe.
Mark Nollan
Great for tiramisu
Made two batches of wonderful tiramisu that impressed all the ladies. Granted, the ladies were all over seventy and friends of my aged mother, but I have high hopes that these lady fingers will one day allow me to impress women under retirement age.
Neena KN
Excellent!
Excellent product, use to make my first Tiramisu - came out beautiful and tasted wonderful!
Jackie Fitch
Great product but too long to deliver
Great product. Used to make lemon tiramisu. Just very sad that it took so long to deliver (4 weeks)
Connie McCord Determan
Perfect for the Tiramusu recipe I learned to make at ...
Perfect for the Tiramusu recipe I learned to make at my Italian cooking class in Rome last month! I made it for my coworkers and they loved it!