- QUALITY - Made from heavy duty aluminum, designed for commercial restaurant use.
- GREAT RESULTS - Fine mesh and seamless rims for better ventilation and a more evenly baked crust. Great for a thick crust, as heat is more readily transferred.
- MULTIPLE USES - Not only useful for fresh and frozen pizza, it also makes toasting breads or pulling cakes in and out of ovens a breeze!
- EASY TO CLEAN - Hand wash with non-corrosive soap and water and air dry.
- CHOICE OF SIZES - 7 sizes, from 8 - 20 inch, also available in packs of 6 or 12.
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Anusha Stha
Homemade pizza made easy.
Be sure to oil screen or pizza may stick. I put my floured dough on the oiled screen then place on preheated stone to cook at 550 for up to 10 minutes.
Alicia Laporta
Excellent tool for homemade pizza
This is a wonderful tool for making homemade pizza. No need to worry about the pizza sticking to the peel. Just put the formed dough on this screen, top as desired, and pop in a hot oven. The screen lets the bottom get nicely browned, though I often slide the peel in midway through cooking and slide the pizza directly onto the stone. An excellent product that has greatly aided my home pizza-baking efforts.
Nancy Tamang
Great pizza screen!
I finally got this tried last night for the first time and very happy with the way the pizza cooked on it. I used a cold rise dough recipe and it cooked it very well. I would make sure you use a little oil around the rim or around the edge of the pizza, that is the only place where I had a little bit of an issue with it sticking and I totally believe it was due to my first use of not only this dough but this type of a pan. I used it at 500 degrees for about 9 minutes for a 14 inch pizza. It really came out well and I'm very pleased with the pizza screen and would recommend it to anyone who is in to making their own pizzas from scratch. I think it would work very well with a frozen pizza too or the chain that you cook your own pizza from. It was easy cleanup. Definitely a great purchase and would definitely buy again. It arrived quickly, on time, and was packaged well.
Jason R Rupe
Pizza screen...new to me!
Well, I actually love it! No more mess of pizza in my oven when instructions say to cook it on a pizza screen or put it on the racks themselves. Easy to clean...no mess no fuss!
Deepika Gurung
Quality
I love my egg cooker but it jumped out of the cupboard and broke on the kitchen floor. I will have to order another one soon. I am on an eating plan and it helps me stay on plan with nutritious, low cal, and portion sized foot items!
Jerri Turner
Perfect crust!
We love these for pizza nights! They make for a much more even cook on the crust.
Nancy J Munoz
Love this
Love this product. I could eat pizza seven days a week and I love making my own from scratch. This is a great little device for cooking your pizza at home. I haven’t tried a frozen pizza on it because I don’t normally eat frozen pizza, I would think it would work as well as I found with my homemade though.
Kyle Garcia
Good product .
I am very pleased with the pizza screen. I did season it as recommended online. I have used it twice so far. I feel it is a better way to place the pizza on the stone rather than a peel. I use fresh mozzarella balls which stay on top of the pie when using the screen. It helps bake the crust evenly also.
Petrena Jones
Used for an art project rather than cooking
I actually used this for an art project (a hanging mobile of Christmas ornaments with filament line). It is lightweight - so it is perfect to hang from the ceiling! I even strung LED string lights around it for a dazzling effect. It helped that it was both large and lightweight for all of this!
Angelita Nipales
Crispy Nirvana!
Finally got the crispy pizza crust I've been trying for for YEARS! I make pizza every Friday night, and I'd tried many different pans, including the cast iron ones, and the pizza was good, but not crispy. Now I use these screens and crank the heat up to 475 and I get the nice crispy crust I was looking for.