Features:

  • INDIVIDUAL SERVING SIZE: An essential addition to any baker's kitchen, this set of 3, 4-inch diameter springform pans are just right for a personal sized serving of delicious cheesecake, quiche and more.
  • BUILT TO LAST: Durable steel construction ensures these pans cook your delicacies perfectly - use after use, year after year.
  • NON-STICK, coating: The non-stick surface provides a quick and clean release of your delicious baked goods and so they look as good as they taste.
  • USE AND CARE INSTRUCTIONS: This baking pan is dishwasher safe; however for best results, hand wash in warm, soapy water before first and after each use. Rinse and dry thoroughly with a soft cloth. Each pan is covered by Wilton's Limited 10-year warranty; contact seller for further details.
  • EVERYONE, EVERYWHERE, EVERY DAY: Innovative products. Mouthwatering inspiration. Fun in the kitchen. This has been at the heart of what we do for nearly 90 years. Whether you’re hosting a party or need to bring a special treat, Wilton has you covered.
Great mini cheesecake forms!

Perfect! I ordered these with the intent to use for making Paula Deen's pumpkin cheesecake in mini form for my sweet neighbors. There's only 2 of them, so they don't need a huge dessert, but I wanted to bring them something. I'm a pastry chef by trade, & these are some of the best non-stick pans ever. The springs are durable & seem sturdy enough to withstand frequent use. I'll also eventually use these for miniature mousse cakes. Wilton is not my preferred pan brand, but I would both recommend & purchase these again. If my review helped you, please click "yes". Any questions you have, I'd be happy to answer as well.

Giant breakfast biscuit maker!!

UPDATE after multiple usage: I've used the pans for cakes and biscuits and cookies so far. The little circle at the bottom is nice for cooking exactly 1 cookie... which is something I actually do from time to time lol but my absolute favorite daily usage of this pan is biscuits!! If you want a large 1 serving biscuit (4 inches as you know...) just plop the dough in here a bit more than half full...about 2/3s really, and it will rise to about 1 cm over the rim. Of course the rising will vary by recipe, I only make simple cream+selfrising flour biscuits. Anyway..these are divine! they are the perfect size for making a big ol breakfast biscuit sandwich, or you can cut a bowl out of it and fill with chicken noodle soup or whatever savory dish you like with biscuits. I just like single serving items since my family doesn't enjoy biscuits the way I do so I fill all 3 of these with dough... then freeze... then bake the entire thing pan+dough! They are not super strong though... one of mine is a little bent after traveling in a tote bag with no support, still works for me, but if you're making something that uses runny batter like regular cake I'm not so sure this is a long term solution, more like 1-5 uses ...then maybe 5 more with some fixes (wrap with foil, line with cookie sheet, etc) Used 1 time so far... for a basic vanilla cake. My kid wanted a blue birthday cake and I really didn't want to food color a huge cake ...so just did a tiny one. I know it varies by recipe but I filled about halfway and it came just over the rim which was lovely. I let them cool for 15 mins then released the clasp and they didn't stick. I also oiled the pans with vegetable oil. Cleaning these will require a bit of soaking or creativity to get the tiny crevices.

So cute & awesome!

Love them! I have never baked in my life. Received today and made the Japanese cheesecake. Came out perfect! I put 2 of these pans in a 9 inch pan. I was supposed to use the 6" pan but I prefer these 2 small size pans!

I don't know why these got such a bad review because I love them

I don't know why these got such a bad review because I love them. I bought a similar set from another brand and they warped almost immediately after only a couple of uses. I know spring form pans get a bad wrap for leaking but lining the bottom with parchment paper helps to prevent this from happening for me. I have not baked anything in them that exceeds 450 degrees so my parchment paper bottoms work out just find and makes removing your baked goods from the bottom a breeze. I really like these and will be purchasing more before the price goes up.

The cakes came out perfect! No leaking

I am using these to make miniature cakes. To avoid the problem with leaking, I cut a 2" strip of parchment paper and lined the sides, covering the seam around the bottom. (The bottom of the pan can be put in either convex or concave; put it in concave so the paper will cover the seam.) Then I sprayed non-stick cooking spray on bottom and on paper. The cakes came out perfect! No leaking, no sticking. I would estimate that you can make about 6 cakes from a standard cake mix.

Work like a charm

I ordered these on a whim to make cakes for my friends bridal shower and they have been one of my favorite purchases. I am now obsessed with 3-tier mini naked cakes. I can't stop making them and these pans work beautifully! The bottoms fit perfectly inside the rings so there is no leaking of batter. The springs hold them tight but are easy to pop and take the cakes out. All you have to do is spray the pans, pour the batter, bake and then pop that spring! They come right out in perfect form!

Great little set

I’m really happy with this little set of springform pans. I bought them to make a mini smash cake for my daughters first birthday party and I was expecting them to leak a lot so I wrapped the bottoms in tinfoil and when I took them out of the oven and after they were cold I noticed hardly any leakage on the tinfoil. The coating makes them super easy to clean. I’m looking forward to trying many more many versions of desserts.

A must have baking staple

Just what I needed for smaller birthday cakes (like a smash cake). No stick, cake comes out perfectly, and I love that there are three of them! I wish they nested inside each other for storage, but of course that would mean they'd have to be different sizes- which may not be a bad idea.... Regardless of storage issues, these are a perfect item to have on hand when you have three young kids and many birthday cakes to make in the future! I'm so glad I found these on Amazon- I got a great product for a great price.

Good quality

I love these little pans, they are nice and thick, well made. They cook evenly, my cheesecakes always come out great in these and I have never had a leak. I have only had these pans for a few months so I can't speak for longevity, but I haven't seen any of the coating coming off of mine. I use them all the time and always hand wash with soft cloth (never use dishwasher if you want your pans to last longer). I love Wilton products they have yet to let me down when I purchase my baking supplies from them. They make cute mini cheesecakes, mini quiches, or mini cakes.

Nice product

Nice product. I purchased this to make individual cheesecakes. Two of these fit into 6 qt Instant Pot at one time. Just watch when you clean them. I had to use my fingernail to clean in the little lip where the bottom pan fits as some of the filling got stuck inside and it is difficult to see it there. I am new to springform pans so I'm not sure if all are like that or just these ones because they are so small. I would recommend these pans. The cheesecakes turned out very cute.

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