• Kosher / Vegan / Vegetarian
  • Made with soy protein, soy flour, and natural smoke flavoring
  • 65% less fat than cooked Pork Sausage Links
  • Pre-Cooked and 100% vegan
  • Meatless alternative to pork sausage

I grew up a vegetarian, and I have enjoyed Little Links since I was a child in the 60's. These are the same delicious links, but I like the larger can with more links. These used to come in a short can. I especially love these for breakfast, with eggs and grits.

Happy to get these again

Love the little things... I eat em right outta the can when I'm in need of an immediate bump. Nice warmed with breakfast too!

Fast service...great tasting product! My kids love these!

Good vegetarian & unfrozen breakfast option

Been a vegetarian since the 1960's, so Loma Linda products really helped us deal with a quick snack or a neighborhood barbecue. We didn't eat the ones with egg product in them, but I found the Big Franks and Little Links tasty when they were browned quickly in hot safflower oil until they were a bit crispy on the outside. Served with homemade hashed browns or fried potatoes with onions, peppers etc serve us well for decades.It is good to drain them well, then roll them on paper towels to dry before adding to fairly hot oil in skillet and rotate at once to coat on all sides. They are a good emergency shelf item in case of power outages or emergency situations as they can be eaten straight from the pull top can. My daughter, at 31, the baby of our family, still loves them with hashed browns, but she bakes them without oil to be healthier. Note that she is also an advanced and very creative gourmet cook using fresh ingredients of all kinds, but she still wants a plate of Little Links once in awhile! I am thrilled they are being made again and am putting them on my subscribe and save program. P.S. my dogs always loved them too as a treat to their diet. I recommend you give them a try and enjoy!

My family has been using Little Links by Loma Linda since the early 1960's, my grandmother used to make them for lunch after Church and serve them with flavored rice and applesauce on the side, I buy them buy the case of 12 when I need them because I use them often in my home, I like to dip mine in ketchup