Features:

  • This package contains four boxes of 25 Reynolds Kitchens Parchment Paper Baking Sheets, each measuring 12 x 16 inches
  • Non stick parchment paper sheets are optimal for lining pans, cookie sheets and kitchen counters
  • SmartGrid lines serve as a guide to evenly space dough on parchment sheets
  • Pre-cut baking sheets nonstick paper is perfectly sized for standard cookie sheets to save time
  • Folded baking paper sheets lay flat out of the box without curling or rolling
A game changer in the kitchen!

I am not exaggerating when I say that discovering pre-cut parchment paper was a life-changer for me. Cooking has become so much less of a chore because clean-up has become so much less of a chore. I no longer scrape baked-on or roasted-on vegetable or meat bits from pans! From roasted brussels sprouts to cookies to homemade oven fries and baked chicken shnitzel, parchment paper makes everything turn out more crisp and lower fat (due to requiring less oil.) They fit perfectly on the standard restaurant baking sheets I use but you can easily fold for smaller sheets or to line bread pans etc

My favorite kitchen item!!!

I really love these precut cookie sheet parchment paper sheets. They’re a bit smaller than my cookie sheets but they’re so convenient and so practical I’ll never go back to the rolled version unless I’m doing a bigger project. They recommend you use them three times and then discard. So if you have multiple cookies to bake after the third time going into the oven it starts to get a little brown and that’s when you want to replace it with a new sheet.

A Must Have For Bakers

I go through a lot of parchment paper. Every time I bake cookies, rolls, pizza or anything at all, I grab a box of these. They fit perfectly inside a half sheet pan, and they keep the baked goods from sticking. For that alone, they are worth their weight in gold. They keep things from sticking to your baking pans and sheets. Repeat after me. Anything with chocolate or cheese can be messy and hard to get off a pan, but not if you have these nifty little baking sheets. I buy the huge rolls, but sometimes those are not easy to size to your pan. I always end up with a sheet that’s too big or too small, and I just thought I would have to live with it. Then I found these, and ordered them on Subscribe&Save. I wasn’t sure if I would use them that much, but I surprised myself and am more than halfway through the first box. You just take one out of the box, unfold it, put on your pan or sheet, fill it up and pop it in the oven. I love not having to scrape soak and scrape gunk off my pans. I love parchment so much that I even ordered precut circles for cake pans. I have the silicone baking sheets as well, but those and half my kitchen are currently in storage, and to be honest, they discolor quickly and they feel slimy after you wash them, so I probably won’t use them again. These are more my speed: use them and toss them. I only wish I had known about them sooner.

Awesome! And cheap!

I am a cooking snob. I always bought my parchment paper at fancy cooking stores. But I ran out and could not get into town soon enough so I ordered these on a whim. Wow!! Sooooo much better than the roll out paper I had been using. These fit my sheet pans and do a great great job. Sorry to get so excited over it, but it was kinda life changing -- and wallet changing. More expensive is NOT always better.

Handy product

I like to bake so I'm always using the cookie sheet. I have parchment paper on a roll but someone gave me a packet of these cut ones and I immediately saw the benefit of having this --- not having to cut the parchment. It also has lines so IF it needs cutting, you can easily cut a straight line. I like "tools" and this is one of the tools. Why mess with the rolls when you just have to grab one of these cut ones and start laying out your cookies and other items with no mess?

Forget spray oil, use parchment as a non-stick liner.

I am sick of using spray oils to grease my bakeware. I spray and flour them and still big chunks break off from sticking to the pan. The answer: parchment paper! Finally figured out that parchment not only makes the best non-stick pan liner but it also peels off the cake easily. Now I have to do a little creative scissor and folding work to turn these cookie sheet liners into cake pan liners but the results are worth it. Suggestion to Reynolds: make a pre-formed parchment line for cake pans!

Fantastic Product!

I usually cut my parchment paper to fit my pans. Even though I use the USA baking pans I don't like the ridges on the bottom of my cookies so I use parchment paper and the cookies get so nice. Well with cutting it takes alot of time and you do waste alot. When I saw these in Food Network Magazine I knew I had to search them out. They arrived quickly in time for my cookie baking and I love them. You can get them for approx. 14cents a sheet and if you are making alot of cookies of the same batch you can get a few batches out of each sheet. I even used them once the cookies were done that I was dipping some in chocolate to place them on to set and they worked very well. Easy cleanup. I highly recommend these for the busy baker.

Fantastic alternative to tearing parchment paper off the rolls.

I didn't measure my cookie sheets before purchasing this item but it is plenty big enough and covers most of the cookie sheet. This is such a great alternative to tearing off a sheet from a roll of parchment paper which often resulted in uneven pieces and rips. I have used Reynolds parchment paper for years ... including when I was decorating lots of cakes. I would make cones out of it dropping my tips into it rather than messing with washing the plastic cones all of the time. You cannot go wrong with this product. I was thrilled to purchase these as an "add-on item".

What a great idea!

I have always struggled with tearing off parchment paper from the roll. When I saw these I thought I'd give them a try. They work great! SO quick and easy. I got them to fit my cookie sheet pan, and all I have to do is grab one and place it on the pan. No more fighting with the roll of parchment paper to get some, and hoping I for the right size, and that it doesn't tear before halfway through tearing them off the role! A 5 star product!

Makes cleanup super fast

These are an unbelievable help to me in the kitchen. No more weird cutting, hoping it cuts straight and doesn’t knick my fingers in the process. Clean cut sheets, easily removed in the package, and makes cleanup a snap. I use these to roast potatoes for fries, make granola, everything you would use foil for. A side note: the package says to stay under 400 degrees F or it will burn the paper in the oven.

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