Features:

  • Iconic Basque seasoning
  • Sweet and mildly spicy
  • Add to dry rubs, marinades and soups
  • Traditionally used in piperrada
  • Certified organic
😋

Very fresh and tasty. I like to sprinkle it on steak and make with guindilla peppers or patron peppers I grow in the summer time. Went to San Sebastián area of Spain and they use this. That area is very close to France.

A Different Pepper

I loved the cuisine in the Basque region of France, and decided to give this a try. I love the flavor, and have used it several times on chicken and fish.

Great chilli powder!!

Excellent quality and flavor!!

King of the Chili World

If you haven’t tested Basque pepper before, this is your chance. If piment d’Espelette is your daily staple, you will be happily surprised. Flavorful, mildly spiced, incomparable. I need to reorder now.

A nice alternative to black pepper

Piment d’Espelette is a dried red chili pepper that makes an excellent condiment. It’s a good alternative to black pepper, as it has a bit more tang and adds a slight smoky flavor. It’s not as hot as cayenne. The Matiz pepper tasted very fresh and I’ll enjoy adding it to sauces and sprinkling it on vegetables.

What a find

Absolutamente fantástico!! Esta es mi primera vez usando esta especia y siempre mantendré esto en mi gabinete a partir de ahora

Basque Essential

Came in an air sealed jar, and is very fresh. It is pretty essential for Basque dishes. I used it to make piperade and poulet basque. Did it’s job perfectly!

Zingy!

Delicious condiment.

Perfect!

The same traditional authentic flavor!

Full Reviews