- To make it even more refreshing, mix Frangelico with soda, or chill it and enjoy as a shot.
- The possibilities are many, the flavor is just one.
- The senses delight in the beauty of Italy, the sweetness of the taste and smoothness of the texture, all encased in an intriguing bottle. Discover Frangelico’s inner sweetness here.
- Dark outside yet light within. Sweet yet delightfully refreshing.
- he richness of Frangelico is rooted in its origins. Made from the aromatic Tonda Gentile hazelnuts found in the Italian region of Piedmont, they are combined with coffee, cocoa and vanilla distillate and extracts for a sweet yet balanced golden elixir that can be enjoyed in any season and on any evening.
-
Information
-
Twitter
-
Pinterest
-
Youtube
-
Facebook
Walter Purdion
never had Frangelico with chocolate...
The hazelnut flavor is great is good.