• Professional-grade Garlic mincer with a quick presser hinge mechanism for faster crushing, cutting your food prep time to half so that you can FOCUS more on creating flavorful dishes!
  • Minces garlic with a higher surface area than chopping by hand, thus this garlic crusher infuses more aroma and flavor to your hearty meals, ELEVATING your dishes to a whole new level.
  • Ergonomic handle coupled with loading chamber ENABLE you to load multiple cloves and deliver a strong squeezing action, even with minimal grip and force. Oleophobic coating wards off garlic scent and prevents your hands from smelling like garlic after cooking!
  • The garlic crusher teeth push out minced garlic completely without clogging or residue - leaving next to zero waste. Dishwasher safe coating also allows for easy rinsing with running water or dishwasher.
  • Zinc alloy construction GUARD the garlic peeler against rusting and degradation. Simple yet effective garlic press that is built to take a beating in the kitchen! BONUS: Comes with a silicone garlic skin peeler and brush for easy cleaning.

This product makes peeling and mincing garlic a breeze! I cook a lot, and my family and I love garlic, so we use it often in cooking. Peeling and mincing garlic by hand isn't hard, but I hated the way my hands would smell for days after using it. No matter what I tried I couldn't get the smell off of my hands, and since we use garlic, pretty much daily, my hands smell of garlic constantly. This little guy is a game changer for me. First of all, the garlic peeler is awesome. I had seen things like it on TV but never thought they actually would work. I was wrong! Using that along with the garlic press pretty much takes hand contact out of the equation, and now, no more smelly hands! The brush it comes with is also very handy when cleaning to make sure I get out all the residue to ensure the press doesn't become clogged. I use this press so much and it has held up beautifully. This now has a special place in my kitchen.

I wouldn't normally get excited over a garlic press. However, this set was a head turner at our party. First, the garlic press is great quality and easy to use. The post "smashed cloves" left in the holder are very thin compared to the last cheap press I have, so more of the garlic is actually used. Next, and sadly most excitingly, the rubber roller is THE BOMB at pealing garlic. Everyone had to try it after I loudly with my most excited voice said "Holy crap, this thing actually works!" We all hate to peel garlic and it will never be a problem anymore! It is quick and efficient and you could even do it without having garlicky smelling fingers. Great combo!

This thing is the best. I cook a lot with garlic and often have to chop it very fine OR I will just use a grater, but this does the trick and is much easier. Easy peasy. Just press it. Quick and painless. It's also nice and heavy, so you don't feel like it will fall apart at any moment. Good quality! The roller is also very convenient to quickly peel the garlic. To use, place your garlic in the chamber (after you have peeled it), press down (the garlic will come out of the back), scrape it off (I use a sharp steak knife to scrape off the pressed garlic into a dish), then open it up and clean out the chamber (I use my steak knife for removing this as well) and add another piece. Do NOT try to use it again before cleaning out the chamber, the "skin" from the garlic will begin to build up and you won't be able to get it through. Also, use one piece at a time, even if they are small, as the skins may cross each other. Wash by hand and I find it dries best if you can have it spread out with all parts exposed.

I spend a lot of time researching products new to me. I usu read the bad reviews 1st. If there are a lot of them i move on. I look for products that have a lot of reviews. Products with very few usu aren't worth my time. The Orblue garlic press has LOTS of reviews, many rate it highly. I agree 100%! Now that we have it we're adding healthy garlic to all the food i think will benefit from it. This press is very easy to use. It does exactly what it says. We haven't used the peeler/roller because we get the partially peeled garlic in bags. We didn't know those individual cloves still have a little bit of skin. This press gives us just the garlic & leaves the peel remnant in the hopper. & that's easy to clean. I'm REALLY happy we got this peeler. It's very easy to use & clean. It feels good in the hand & it makes fast work of our food prep. As far as i'm concerned, it's all positive; no cons! I've never written a review like this. Bottom line – get it! You'll have no regrets!!

This is the 4th garlic press I have purchased because I was not happy with the prior three. I KNEW there had to be something better out there. I read dozens of reviews and the Orblue was in the top 3 on several sites. I took a chance and spent the money for it and I am glad I did! honestly, I don't think I will ever have to buy another one again. This press is so sturdy and works so effortlessly! I have tiny, skinny hands and this does not hurt my hand or wrist to use. I will definitely be using garlic more in my cooking since now I don't have to dread mincing it by hand or using a mediocre garlic press. I highly recommend this press!!!

This product is replacing our 10 year old OXO garlic mincer that was beginning to show signs of rust. I was intrigued by the claim that no peeling or crushing of the clove was required. Our family all stood around the kitchen counter as we tested this claim. We placed the whole, unpeeled, and uncrushed garlic clove into the champer, which by the way is handy to have on an attached swivel as opposed to the removable chamber on the OXO. Using two hands, as this was needed, I squeezed the handles together and out camp minced garlic with no peel. I then used my knife to cut the garlic away from the presser. Upon opening the presser we could visibly see the peel with all of the garlic removed. I needed to use the tip of a knife to gently remove the garlic peel in one piece before placing the next whole garlic clove in the chamber. We are very pleased with this product.

I had an old pampered chef garlic press that was past it's prime and I decided to finally by a new garlic press. I use mine weekly and I am pretty picky about my kitchen gadgets, I cook a lot. I am very satisfied with the quality...it does the job and looks very sharp as well. It cleans up nice in the dishwasher. I would highly recommend this press.

I am armed with my new Propresser Garlic Press! This is the sturdiest, best made garlic press I have ever used. It works just like you see on TV cooking shows. Unfortunately, I have never had a press that replicated that effortless processing of garlic in real life, until now. The little basket (I call it the "anvil") that holds the garlic is permanently attached, although it swings free of the sections with handles so it can be cleaned easily. I know it's an overused term, but this tool is definitely professional grade. This Saturday, we had our annual Firefighters' Appreciation BBQ. I cut crosshatching in a big loaf of sourdough bread, stuffed the cuts with cheese, and brushed the whole thing with a half-dozed large cloves of garlic, crushed and swimming in a stick of melted butter. The Firefighters loved it, although I heard one Battalion Chief mutter something about starting fires with his breath.

How did I miss writing a review on this?! So you may be think spend $20ish bucks for a garlic press. You have lost your mind. Yes this is what my mother and doh said. You could spend as little as $7, which I don't recommend. Or as much as $44+ and as you will guess I wouldn't recommend that one either. So what can be said about a garlic press? If it works it works right? Well this does work. I have had it for over a year with no problems. No sticking of the handles, no rust, easy to clean. I use it daily if not multiple times a day as I cook meals for two other households as well so honestly at times it gets used 15x a day when cooking up monthly meals. Will anyone notice it no? Honestly you will use it and never give it another thought until your at someone's house and use their crappy one and think with your inside voice what a piece of crap your friend has and then hey this would be a good gift for Christmas for them (only if their serious about food)! Or you may have to fend off said friend when they use yours. Will you wax poetically about it? Probably not but if you do please send it to me! I can always use a good laugh. I actually paid more this a year ago and would definitely buy it again! It is worth the money! Tip: Easier to clean when the garlic poop (skin) is fresh. If you forget submerge for 30 seconds and it comes off easy.

Great garlic press that takes little effort to get maximum results. Does a great job on garlic, but it is awesome at juicing Key Limes. When making Key Lime pies it literally takes 1/3 the number of limes to get the juice needed when compared to a conventional manual juicer. Easy cleanup just adds to the bargain that is the https://www.amazon.com/dp/B00HHLNRVE/ref=cm_cr_ryp_prd_ttl_sol_0